Tokimeki Cane Sugar Bun

Description

Ingredients: wheat flour, paste (modified starch E1412, flavouring, colouring E150c, thickeners E415 and E440), sugar, eggs, emulsifier E322 (soy), milk whey powder, margarine (emulsifier E322 (soy), flavouring (milk, soy)), baker yeast, isomerised sugar, salt, germinated brown rice yeast (wheat). Allergens: wheat, eggs, milk, soy.