Shin Ramyun Bowl Cup Noodle

Description

Noodles: WHEAT flour, potato starch, palm oil, salt, acidity regulators (E501, E339, E500), tocopherol liquid (antioxidant E306, emulsifier E322 (contains soy)), seasoning (yeast extract, soy sauce, garlic, wheat starch), green tea extract, colouring E101. Soup powder: seasoning (hydrolysed vegetable proteins (SOY), maltodextrin, yeast extract, salt, garlic, onion, wheat flour), salt, spices (maltodextrin, black pepper, red chilli, garlic), sugar, glucose, flavour enhancers E631 and E627, mushrooms. Flakes: spring onion, mushrooms, Chinese cabbage, carrot, red chilli.