Soy Sauce with Rice Vinegar

Description

Expiry: 18/02/2026. Ingredients: fermented vinegar (water, fermented rice, salt, colouring E150a), fermented SOY sauce (water, SOY, WHEAT flour, salt, flavour enhancer E621, colouring E150a), sugar, garlic, flavour enhancer (E621), sweetener (E955). Allergens: contains soy and wheat.