Green Tea Noodles

Description

NOODLES: enriched wheat flour, palm oil, potato starch, modified starch (potato, tapioca), wheat gluten, salt, sunflower seed oil, soy lecithin, vegetable extract (cabbage, mushrooms, garlic, onion), chlorella powder, alkaline agents (potassium carbonate, sodium carbonate), guar gum, canola oil, riboflavin, propylene glycol alginate. SEASONING SACHET: salt, flavor enhancers (disodium inosinate, disodium guanylate, monosodium glutamate), soy sauce powder (soy, wheat, salt), maltodextrin, mushroom powder, vegetable extract powder (radish, soybean sprouts, cabbage, green onion), sugar, tomato powder, soy paste powder, onion powder, green tea powder, black pepper powder, soybean oil, anhydrous dextrose, calcium phosphate, chlorella powder, ginger powder. VEGETABLE FLAKES: dried pak choi, dried cabbage, dried mushrooms. Allergens: see bold ingredients. May contain peanuts, tree nuts, sesame, milk, eggs, fish, sulphites, shellfish, mustard. Preparation: boil noodles and vegetables in 500ml water for 4 minutes, then add seasoning sachet. Expiry: 28/12/2025