Korean Rice Cakes Five Holes

Description

Ingredients - Rice cakes: rice, salt, ethyl alcohol, chicory dietary fiber, rice bran, citric acid E330. Seasoning: sugar, chili powder, monosodium glutamate (flavor enhancer), salt, acetylated distarch adipate, chili powder, soy sauce powder (soy sauce, maltodextrin, salt), green onion, dried carrot, dried onion, disodium 5-ribonucleotide (flavor enhancer), garlic powder, onion powder, aspartame (sweetener, contains phenylalanine). Allergens: see bold and underlined ingredients.